Payne Furnace Secondary Heat Exchanger

RUSSIAN SALAD .... AND HAPPY 2011.

INGREDIENTS:

• 1 kg of potatoes;
• 200 grams of peas;
• 3 carrots, 3 eggs
• ;
• 500 g of mayonnaise;

Boil the potatoes in another pan and the peas and carrots and boiled eggs.

Once ready leave to cool. Peel the potatoes and mash them, add the mayonnaise and form a homogeneous mixture.

Add the carrots and peas and sliced \u200b\u200blike a boiled egg cut into cubes. For those who like it can add pickles.

Pour into a baking dish and smooth with a spatula. Garnish with slices of boiled eggs and mayonnaise.

GOOD .. 2011 ..