How Long Can A Mouse Cable Be

Memories of warm and wet moments ....

Thanks to Irene

In a moment of pause ...

Small White Worms Pitcures

PEDRINI ........ AND COLLABORATION WITH 'THE MAGNIFICENT PARCEL ARRIVED!

Hello friends of the web, as I mentioned in past posts, the company's cookware PEDRINI , was very kind to want to work with the my blog, and I was honored for its products:

I received eight beautiful kitchen utensils and table, I show them in detail in the picture:

Baker oval white ceramic, excellent for my pies or boundaries; the

stainless steel ladle, Arrow's new collection, innovative design and improved functionality, ideal for serving pasta or soup;

Grid sweet cool chrome metal very useful for decorating your cakes with icing, creams and everything you want;

Maxi bag spouts decorators decorator with 5 brass plated, ideal for my various decorations for cakes or meringues, mousses and creams as well as savory

Spargifarina stainless steel, practical and useful to sift the flour, while I prepare my delicious cookies;

large oval cake tins, perfect for my boats in pastry filled with jam;

Silicone mold shaped like a butterfly and donut shaped line Lillot, functional your cakes, no more grease your molds and cakes come off right away.

can be used in the oven, microwave or freezer.

Silicone has a thermal conductivity that allows faster cooking times and temperatures consistent, so save energy. Also you can wash them in the dishwasher and come back as new.

Visit the site PEDRINI , and buy their products, you will be more than satisfied, I guarantee you I, who for many years using their products.

                                                                                   Angela

Skiing After Gallbladder Surgery

BUTTER COOKIES FOR COOPERATION WITH MY FRIENDS

Hello, you spent good Christmas?

I have cooked so many good things, and between bit 'post the recipes here on my blog!

But for now I want to leave Photo:

I prepared these delicious butter cookies very brittle, and to celebrate l'arrivo del Natale, con le mie amiche del gruppo di ballo. Perché oltre la cucina la mia passione sono i balli di gruppo. 

Trovate la ricetta dei biscotti qui , li ho preparati insieme a mia figlia Stefania. Ma stavolta gli ho dato una forma più natalizia. Inoltre sono riuscita a trovare anche la formina simile ai canestrelli, perché questi biscotti hanno una frolla e un sapore che somiglia molto al tipico biscotto ligure. Vi consiglio di provarli, vanno a ruba.


                                                                                           Angela

Russianbare.com Brazil Pic

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